Garsons Farm holds its annual good food weekend this Saturday and Sunday.

The event, at the farm shop in Winterdown road, Esher, will host regional and speciality food producers.

The fair is open 10am to 5pm on Saturday, July 20 and 11am to 4pm on Sunday, July 21. Nigel Chandler, farm shop manager, said “We have a fantastic mix of stalls this year including artisan and independent producers. It promises to be a great weekend and is an ideal way to meet the food producers and sample how good their food is.”

Local businesses and producers attending include family-owned Cavan Bakery from West Molesey; Brown Bag Crisps from Shepperton and the award-winning French Olive Company based in Richmond. Local Food Surrey will also have a stall.